A Floral Entrance Like No Other
Picture this: You arrive at the restaurant above Yoo Panama on Avenida Balboa only to find yourself standing in front of a charming flower shop. For a moment, you might wonder if you've arrived at the right place. But then you notice a subtle sign that hints at the hidden gem waiting beyond the petals and blooms. As you walk through the flower shop, the fragrant aroma of fresh flowers fills the air, creating an ambiance that feels both enchanting and slightly clandestine. It's almost like stepping into a speakeasy, but instead of jazz and cocktails, you're about to embark on a culinary adventure.
The Dining Experience
Once you pass through the floral threshold, you're greeted by a beautifully designed dining area that seamlessly blends modern sophistication with cozy comfort. Large windows offer stunning views of the city skyline, and the décor, a mix of contemporary elegance and natural elements, sets the perfect backdrop for the culinary delights to come.
The Menu: A Symphony of Flavors
Azahar's menu showcases the creativity and skill of its chefs. Although they specialize in ultra-fresh seafood (both cooked and raw), they also have a robust menu for those who don't want seafood.
During my many visits, I had the pleasure of indulging in several standout dishes that left my taste buds dancing with joy.
- Tartars in Their Cans: Each tartar (salmon, tuna, and kampachi) is served in its own can. It's a feast for both the tastebuds and the eyes, as it's as visually appealing as it is delicious.
- Wagyu Beef Tataki: Melt-in-your mouth Wagyu beef served with truffled mushroom tapenade and sprinkled with bits of foie gras. You'll be dreaming about this one for weeks.
- Lobster Risotto: Creamy, rich, and utterly decadent, this risotto was a highlight of the evening. The lobster was cooked to perfection, and the dish was generously portioned. It was finished with saffron, aged Parmesan cheese, and bites of asparagus.
- Lamb Chops: New Zealand lamb chops that are perfectly seared and cooked are served over Persian curry rice with a dollop of Greek yoghurt.
Hours, Contact, and More
Azahar is open for dinner from Monday to Saturday, 6:00 PM to 11:00 PM, and for lunch on Sunday from 12:00 PM to 4:00 PM. It's the perfect spot for a romantic dinner, a special celebration, or simply a night out with friends.
- Website: www.azaharpanama.com
- Phone: +507 203-9850
Behind the Blossoms: The Restauranteurs
Azahar is part of the renowned Grupo Oira, a restaurant group that has become synonymous with exceptional dining experiences in Panama City. Grupo Oira is known for its innovative approach to gastronomy, blending traditional flavors with contemporary techniques to create unique culinary masterpieces. Their portfolio includes a diverse range of establishments, each with its own distinct personality and charm, yet all sharing the same commitment to quality and excellence. With a keen eye for detail and a passion for pushing the culinary envelope, Grupo Oira has cemented its reputation as a leader in Panama’s vibrant food scene. Dining at Azahar is not just about enjoying a meal; it’s about experiencing the artistry and dedication that Grupo Oira brings to every plate.
Final Thoughts
Azahar is more than just a restaurant; it's an experience that engages all your senses from the moment you walk through the flower shop to the last bite of dessert. Whether you're a local or a visitor to Panama City, make sure to add Azahar to your list of must-visit dining destinations. Trust me, your taste buds will thank you!